
When it comes to food, the power of suggestion holds great sway over me! I was reading a book the other day that merely
mentioned Peach-Pecan Tea Bread, and that sent me off in search of a recipe so I could make some over the weekend. The result was this delightful snack consisting of the tea bread and some Simpson & Vail Peach Tea. Mmm, mmm, mmm!

Georgia is known as the Peach State, so I went
here to look for recipes and found this one. The only change I made is that I substituted pecans for the walnuts. I love seeing the little bits of peach throughout each slice, and it made a nice, light afternoon snack.

The weekends are always a good time for me to try a new recipe. Do you do more baking on the weekends? Is there something new you've been wanting to try? I'd love to hear about it!
11 comments:
As always, this one sounds delicious!
Hi Angela
I'll have to check out this recipe; give me a tea loaf any day over cakes and pies. I like to try new recipes and have decided this year to actually use my cookbooks instead of looking at the pretty pictures.
Judith
It does sound good and you're right -- it *looks* pretty, which is so important for a tea table! :)
I love peach everything, so I will be trying this,thanks for sharing!
MMMMMMMMMMMMMMMMMM
Would absolutely love that recipe, Angela! I have never had that before and it sounds fabulous!
Such pretty chintz china tea snack set, too!
That looks so scrumptious! I was looking for something to bake for tea today...thanks so much!
Ruth
That looks delicious, it makes my mouth water. But I am on a diet so no baking here for the time being.
Sounds delicious! I love both peaches and pecans. Your photos are always lovely, too.
Oh, yum! Would love to have a taste of this bread!
This recipe sounds delicious to go with tea. Love the sandwich tea set too, very pretty.
What delicious looking bread - and I love the snack set that it's featured with, just lovely! Joanie
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